Khakhra are a delightful and thin food popular in the state of Gujarat, India. It are made with a traditional combination of fenugreek seeds, cumin seeds, and salt. This snacks are often served with tea or coffee light meal. The taste of Khakhra can be described as, featuring its {slightly salty, buttery and spicy flavors|. The texture is perfectly

Khakhra is an authentic snack from Gujarat, India. It's celebrated for its crispy texture and savory flavor. Made with whole wheat flour and a blend of herbs, khakhra is often enjoyed during religious observances. Its adaptability makes it a perfect choice for both occasions. You can enjoy khakhra simply. It's also tasty when consumed alongside sau